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By: salpal
These were wonderful and tasty! I suggest cutting the icing recipe in half. I generously iced my little cakes and had half the icing left over. Oh well….. I accidentally let the “pudding” become too...
View ArticleBy: Loni
Hi, Thanks so much. I love the recipe, and it received my daughters standing ovation as well. I tried the marshmallow cream version first, and was entirely disappointed as I love marshmallow. This...
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By: Andi
WOW! I made the Vanilla Cream and sandwiched chocolate chocolate chip cookies….the BEST cream filling EVER! Thank you! I licked the bowl like a little kid
View ArticleBy: Lisa
Never heard of the term, “all purpose flour”. Presumably you mean Plain Flour?
View ArticleBy: Nicole
Lisa – In the US, “all purpose flour” is the most widely available flour. Outside of the US, the term “plain flour” is used.
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[…] Source – Baking Bites Makes about 24 […]
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